Flat meals …

This is simply to note that today I tried out Dan Lepard’s recipe for supper flat breads and it was really good. As I had the ingredients handy, I tried the courgette, bacon and cheese topping on the wholewheat and honey crust  and it worked exceedingly well. One plus some green stuff makes an excellent lunch.

I foresee a whole new area of flat meals opening before me. 

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